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Latest Articles in Food wastage
Luxury to Responsibility: Hospitality's Journey Towards Sustainability
Balancing luxury with the imperative of sustainability presents an ongoing dilemma. The challenge lies in finding a harmonious path that doesn't compromise customer satisfaction. Achieving this delicate balance requires a multifaceted approach.
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There Will Be No Food By 2050: World Count Report
The World Count has also put a countdown on the end of grain on its website. According to this countdown, there are now 27 years left for the grain to end from the earth
Read MoreWayCool Foods and IIFPT collaborate to develop solutions for reducing food wastage
WayCool Foods and IIFPT collaborate to develop solutions for reducing food wastage
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World Food Day: Tupperware To Launch Campaign Against Food Wastage
Tupperware is partnering with Feeding India to provide durable and reusable plastic containers that will be distributed across multiple cities for filling in leftovers from communities and storing them to provide the needy
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India Wastes As Much Food As United Kingdom Consumes: Study
All the social functions and social joints in India (specially the northern and central parts), for instance weddings, canteens, hotels, social and family functions, households, spew out so much food
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Infrastructure: Frost Bite
India’s cold chain sector is suffering from several infrastructure woes. Result: severe food wastage
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