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Vasundhara Chauhan

The author is a Delhi-based food and travel writer

Latest Articles By Vasundhara Chauhan

Travel: Dijon On A Plate

Vasundhara Chauhan

We picked Dijon because it was en route, and it is the heart of the Bourgogne, Burgundy, with its richness of cheeses and wines, red and white, Pinot Noir and Chardonnay — 70,500 acres of vineyards

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